Culinary & Product Development

Where craft meets science. Where trends meet tradition. Where innovation meets the plate.

National Account Placements

Complete support for insights and creative culinary selling to national account chains

Recipe Development & Menu Integration

Forward-thinking concepts that balance creativity with operational reality.

Trend Tours & Market Immersions

Immersive experiences that spark ideas and build lasting relationships.

Product Development & Evaluations

Science-backed innovation that positions your portfolio for tomorrow.

Culinary Studio Capabilities

Culinary by the Numbers

Full-Time Accredited R&D Chefs, Food Scientists & Nutritionists

Commercial Kitchens Nationwide + State-of-the-Art Chicago Culinary Lab

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National Chain Menu Integrations Yearly

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Shows & Events Supported Yearly

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Listen to
Dishcourse

The Dishcourse is the ultimate culinary debate show where two chefs and a trends expert tackle the hottest topics in food innovation, blending creativity and controversy in the tastiest way possible.